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arros al forn.
​oven baked rice dish class

+ tapa: ensaladilla rusa


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Cuadro
         Learn how to cook an authentic Paella recipe, which is none other than  Paella Valenciana, the origin of everything.
           You will also learn to prepare Ensaladilla Rusa, a tasty cold salad made with  potatoes, carrots, peas, eggs, mayo and tuna.
Cuadro
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Dishes
- Paella Valenciana
​- Ensaladilla Rusa
You will learn to:
- Make a 'Mise en place' list   (organizing the ingredients and cooking plan)
- Split and cut a whole chicken for Paella
- Cut vegetables (knife skills)
- Prepare sofrito for rice dishes (tomato flavour base)
- Measure and pour rice into a Paella pan
- Cook a real Paella Valenciana
​- Paella 'Socarrat' technique 
- Prepare and cook ingredients for Ensaladilla Rusa (boiling)

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Class overview
Arrive 6:30pm
Welcome enjoy a tea or coffee while browsing the recipes for the course and meeting your fellow chefs
From 6:45pm  watch our chef demo two dishes then recreate each dish in groups of three at your workstation. 
Dinner 9pm– At our long ‘en famille’ dining table with a glass or two of beer you will be presented with a London Paella School certificate.



Gift Cards

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Cuadro

paella valenciana cooking class
+ tapa: spanish omelette
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+ more info
Book now
Cuadro

mb ablack PAELLA RICE cooking class
+ tapa: patatas bravas
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+ more info
Book now
Cuadro

pork ribs paella rice   cooking class
​+ tapa: onion mussels​
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+ more info
Book now
Cuadro

seafood PAELLA RICE cooking class
+ TAPA: tuna stuffed eggs
​

+ more info
Book now
More classes

Please visit our sponsors
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Paella burners
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Paella Pans
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Extra Virgin Olive Oil PDO

contact US

info@londonpaellaschool.co.uk

We are proudly Paella ambassadors by Wikipaella
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  • home
  • COOKING CLASSES
    • 2022 cooking classes
    • private classes
  • Private Events
  • corporate events
  • Gifts Shop
  • cooking holidays
  • contact us
  • Press
  • Paella the Magazine
  • Paella Shop