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paella valenciana cooking clasS


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Cuadro
With this class you will learn how to cook an authentic Paella recipe, which is none other than Paella Valenciana, the origin of everything.


You will learn to:
- Make a 'Mise en place' list   (organizing the ingredients and cooking plan)
- Fry (different techniques)
- Cut vegetables (knife skills)
- Prepare 'sofrito' for rice dishes (tomato flavour base)
- Measure and pour rice into a Paella pan
- Cook a real Paella Valenciana
​- Paella 'Socarrat' technique


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Class overview
Arrive 6pm
Welcome enjoy a drink and a tapa while browsing the recipes for the course and meeting your fellow chefs
From 6:15pm  watch our chef paella demo  then recreate the recipe in groups of two at your workstation.
Dinner 7:30pm– At our long ‘en famille’ dining table with a glass or two of wine you will be presented with a London Paella School diploma.

Back to classes

Please visit our sponsors
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Paella burners
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Paella Pans
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Extra Virgin Olive Oil PDO

contact US

info@londonpaellaschool.co.uk

We are proudly Paella ambassadors by Wikipaella
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  • home
  • COOKING CLASSES
    • 2022 cooking classes
    • private classes
  • Private Events
  • corporate events
  • Gifts Shop
  • cooking holidays
  • contact us
  • Press
  • Paella the Magazine
  • Paella Shop